Prof. dr hab. Hazem M. Kalaji from the Institute of Biology, SGGW was ranked third in Poland among the 1000 best scientists in the field of plant sciences and agronomy in 2022. The results were published by the Research.com platform.

The creator of new Polish varieties of Actinidia arguta (minikwi) fruit, dr hab. Piotr Latocha, prof. SGGW, head of the Department of Environmental Protection and Dendrology of the Institute of Horticulture Sciences, conducts research aimed at developing an innovative procedure for harvesting and handling mini-kiwifruits immediately after harvesting.

A researcher from the Institute of Human Nutrition Sciences will conduct research with the use of neuroprotective strategies on the role of lactic acid bacteria derived from food by maintaining homeostasis of the lower human digestive tract.